Welcome to the vibrant world of Ayam Goreng Kremes Mas Aji Khas Jogja, a culinary gem nestled in the heart of Pamulang, Tangerang Selatan. Specializing in crispy fried chicken, this establishment promises a dining experience that celebrates the rich culinary traditions of Jogja. As a food reviewer for Menu Buzz, I’m excited to share my thoughts on why this place has been garnering attention from locals and avid food lovers alike.

Located conveniently at MP4M+V22, Jl. Permai Raya IV Jl. Pamulang Raya, this cozy spot might resemble a simple roadside eatery, but the flavors that emerge from its kitchen tell a different story. The ambiance, while modest and often a bit warm during the day, is made inviting by the friendly staff, ready to serve with a smile. Customers have noted the ease of access, with parking available for both motorcycles and cars, making it a favorable destination for casual lunch outings or quick dinner stops.

The highlights of the menu are undeniably the Ayam Kremes. Those who have tasted it, like Adinda Shita Fatma, rave about its exceptional qualities—the chicken is perfectly cooked, with a golden, crispy skin that brings a delightful crunch with every bite. The signature kremes topping adds an irresistible texture, which remains crispy even when taken to-go. This unique texture is what sets Ayam Goreng Kremes Mas Aji apart from your average fried chicken, elevating every meal to a new level of satisfaction.

But it’s not only about the food; it’s the stories that unfold in the comforting environment of this restaurant. Conversations with the cook reveal their passion, even if the methods might raise eyebrows, like using a gas tank submerged in water during preparation—adding a touch of intrigue to the cooking process. Customers like Firza Yuniardi appreciate the consistency in taste and service, acknowledging that while the location may have shifted, the essence of Mas Aji remains intact.

If you are in the vicinity, do not miss out on experiencing Ayam Goreng Kremes Mas Aji Khas Jogja. It encapsulates the spirit of Jogja’s fried chicken tradition, where each bite is a reminder of comfort, satisfaction, and authenticity. Whether you are dining in or taking out, you are in for a treat that is not just a meal, but a celebration of flavor and culture.